Easy Italian Beef Sandwiches

Serves: 12 Save

Ingredients (12)

  • 1 boneless beef chuck roast (3 pounds)
  • 1 teaspoon Italian seasoning
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon pepper
  • 1/4 cup water
  • 1 jar (16 ounces) sliced pepperoncini, undrained
  • 1 medium sweet red pepper, julienned
  • 1 medium green pepper, julienned
  • 1 garlic clove, minced
  • 1 envelope reduced-sodium onion soup mix
  • 2 tablespoons Worcestershire sauce
  • 2 loaves (1 pound each) Italian bread, split

Directions

Learn how to make this recipe at Taste of Home

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