Korean Short Ribs

Serves: 6 Save

Ingredients (11)

  • 1/2 cup soy sauce
  • 1/3 cup packed brown sugar
  • 1/4 cup mirin (sweet rice wine)
  • 2 teaspoons sesame oil
  • 1/2 teaspoon pepper
  • 1 Asian pear, peeled, cored and quartered
  • 1 medium onion, quartered
  • 8 garlic cloves
  • 1-inch piece fresh gingerroot
  • 3 pounds bone-in beef short ribs, cut flanken-style
  • Sesame seeds and sliced green onions

Directions

Learn how to make this recipe at Taste of Home

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!