No-Bean Chili
Ingredients (14)
- 1-1/2 pounds lean ground beef (90% lean)
- 1 can (14-1/2 ounces) stewed tomatoes, undrained
- 1 can (8 ounces) tomato sauce
- 1 small onion, chopped
- 1 small green pepper, chopped
- 1 can (4 ounces) chopped green chiles
- 1/2 cup minced fresh parsley
- 1 tablespoon chili powder
- 1 garlic clove, minced
- 1-1/4 teaspoons salt
- 1/2 teaspoon paprika
- 1/4 teaspoon pepper
- Hot cooked rice or pasta
- Optional toppings: Shredded cheddar cheese, sour cream and sliced green onions
Directions
Learn how to make this recipe at Taste of Home