Green Spaghetti

Serves: 6 Save

Ingredients (12)

  • 4 poblano peppers
  • 12 ounces uncooked spaghetti
  • 4 ounces cream cheese, cubed
  • 1 small onion, chopped
  • 1/2 cup sour cream
  • 1/4 cup chicken stock
  • 1/4 cup fresh cilantro leaves
  • 2 garlic cloves, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 tablespoons butter
  • Crumbled Cotija cheese or queso fresco

Directions

Learn how to make this recipe at Taste of Home