
Spinach Bisque
Ingredients (9)
- 5 packages (10 ounces each) frozen chopped spinach, thawed and well drained
- 3 cups half-and-half cream
- 3 packages (8 ounces each) cream cheese, cubed
- 1 can (14-1/2 ounces) chicken broth
- 1 cup shredded cheddar cheese
- 3/4 cup grated Parmesan cheese
- 2 garlic cloves, minced
- 1 teaspoon salt
- 1/2 teaspoon pepper
Directions
Learn how to make this recipe at Taste of Home