One-Pot Ham Dinner
Ingredients (8)
- 1 fully cooked ham slice (1 to 1-1/2 pounds)
- 4 medium potatoes, peeled and sliced
- 1/4 to 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 cups frozen cut green beans
- 1 medium onion, thinly sliced
- 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
- 1/2 cup water
Directions
Learn how to make this recipe at Taste of Home