One-Pot Ham Dinner

Serves: 4 Save

Ingredients (8)

  • 1 fully cooked ham slice (1 to 1-1/2 pounds)
  • 4 medium potatoes, peeled and sliced
  • 1/4 to 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 cups frozen cut green beans
  • 1 medium onion, thinly sliced
  • 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
  • 1/2 cup water

Directions

Learn how to make this recipe at Taste of Home