Cornmeal Empanadas

Serves: 8 Save

Ingredients (19)

  • FILLING:
  • 1-1/2 pounds ground beef
  • 1-1/2 cups thick spaghetti sauce
  • 1/4 cup raisins
  • 2 teaspoons chili powder
  • 1 teaspoon brown sugar
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon ground cinnamon
  • CORNMEAL PASTRY:
  • 3 cups all-purpose flour
  • 2/3 cup cornmeal
  • 1 teaspoon salt
  • 1 cup shortening
  • 1/2 cup ice water
  • 1large egg, beaten
  • 1 tablespoon water
  • Taco sauce, optional

Directions

Learn how to make this recipe at Taste of Home