Strawberry Cinnamon Rolls
Ingredients (18)
- 4 to 4-1/2 cups all-purpose flour
- 1 package (1/4 ounce) active dry yeast
- 1 teaspoon salt
- 1-1/2 cups 2% milk
- 1 tablespoon canola oil
- 1 tablespoon honey
- 1 large egg, room temperature
- FILLING:
- 1/4 cup butter, softened
- 2/3 cup strawberry preserves
- 1 tablespoon sugar
- 1/2 teaspoon ground cinnamon
- GLAZE:
- 3 ounces cream cheese, softened
- 1-3/4 cups confectioners' sugar
- 1/4 teaspoon almond extract
- 1 to 2 tablespoons 2% milk
- 1/2 cup chopped pecans
Directions
Learn how to make this recipe at Taste of Home