Pepper Steak Stir-Fry

Taste of Home
Serves: 4 Save

Ingredients (12)

  • 1 tablespoon cornstarch
  • 1/2 cup water
  • 1/2 cup picante sauce
  • 2 tablespoons reduced-sodium soy sauce
  • 2 teaspoons minced fresh gingerroot
  • 1 pound boneless beef sirloin steak, cut into 1-inch strips
  • 3 teaspoons canola oil, divided
  • 1 medium green pepper, julienned
  • 1 cup sliced fresh mushrooms
  • 6 green onions, cut into 1/4-inch pieces
  • 1 garlic clove, minced
  • Hot cooked rice, optional

Directions

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