Deviled Egg Pasta Salad
Ingredients (12)
- 2 cups uncooked elbow macaroni
- 6 hard-boiled large eggs
- 1 cup mayonnaise
- 1/4 cup sweet pickle relish
- 2 tablespoons sugar
- 3 teaspoons white vinegar
- 3 teaspoons yellow mustard
- 1/2 teaspoon salt
- 1/4 teaspoon coarsely ground pepper
- 1 celery rib, finely chopped
- 1/4 cup chopped red onion
- Dash smoked paprika
Directions
Learn how to make this recipe at Taste of Home