Jeweled Gelatin Torte
Ingredients (11)
- 1 package (3 ounces) cherry gelatin
- 3 cups boiling water, divided
- 2 cups cold water, divided
- 1 package (3 ounces) lime gelatin
- 1 package (3 ounces) orange gelatin
- 1 cup pineapple juice
- 1 package (3 ounces) lemon gelatin
- 1/4 cup sugar
- 36 ladyfingers
- 1 carton (8 ounces) frozen whipped topping, thawed
- Citrus slices and fresh mint, optional
Directions
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