Thai Peanut Sauce

Name: Thai Peanut Sauce
Prep time: 10 minutes
Total time: 10 minutes
Yield: 8 servings
Ingredients: Peanut Butter; Soy Sauce; Brown Sugar; Rice Wine Vinegar; Fresh Lime Juice; Chili Garlic Hot Sauce; Garlic Clove; Water

By @seattlehanddoc

Updated: 10/7/2025

10 minutes Prep: 10 minutes Serves 8

Ingredients (8)

½ cup peanut butter
2 tablespoons soy sauce
2 tablespoons brown sugar
1 tablespoon rice vinegar
1 tablespoon fresh lime juice
2 teaspoons chili garlic sauce
3 cloves garlic, pressed or grated
2 to 4 tablespoons warm water

Directions

Combine peanut butter, soy sauce, brown sugar, rice vinegar, lime juice, chili garlic sauce, and garlic in a bowl; whisk until sauce is fully combined.
Add water, 1 tablespoon at a time, until desired consistency is reached. Use 2 tablespoons for a sauce and up to 4 tablespoons for a dressing.

Dietary Information

Dairy-Free

Lactose-Free

Gluten-Free

Egg-Free

Peanut-Free

Tree Nut-Free

Soy-Free

Fish-Free

Shellfish-Free

Nightshade-Free

Vegan

Vegetarian

Nutrition Facts

1 Serving

Macro Total Goal

Protein 14% 30%

Carbs 24% 40%

Fats 63% 30%

Positive Nutrients

Protein 3.9g

7.9% DV

Dietary Fiber 1g

3.5% DV

Polyunsaturated Fat 1.8g

8.4% DV

Monounsaturated Fat 3.3g

7.6% DV

Iron 0.4mg

2.5% DV

Calcium 14.7mg

1.1% DV

Vitamin B6 0.1mg

6.5% DV

Magnesium 32.6mg

7.8% DV

Vitamin C 0.9mg

1% DV

Vitamin A 1mcg

0.1% DV

Negative Nutrients

Sugars 3.3g

6.6% DV

Saturated Fat 1.5g

7.7% DV

Sodium 324.5mg

14.1% DV

Carbohydrates 6.8g

2.5% DV

Total Fat 8g

10.3% DV

Thai Peanut Sauce

Ingredients (8)

Directions

Dietary Information

Nutrition Facts

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