Vanilla Cinnamon Rolls
Ingredients (16)
- 2 cups cold whole milk
- 1 package (3.4 ounces) instant vanilla pudding mix
- 2 packages (1/4 ounce each) active dry yeast
- 1/2 cup warm water (110° to 115°)
- 1/2 cup plus 2 tablespoons butter, melted, divided
- 2 large eggs
- 2 tablespoons sugar
- 1 teaspoon salt
- 6 cups all-purpose flour
- 1/2 cup packed brown sugar
- 1 teaspoon ground cinnamon
- FROSTING:
- 1 cup packed brown sugar
- 1/2 cup heavy whipping cream
- 1/2 cup butter, cubed
- 2 cups confectioners' sugar
Directions
Learn how to make this recipe at Taste of Home