Passover Macaroons

Name: Passover Macaroons
Yield: 4 servings
Ingredients: Large Egg White; Vanilla Extract; Salt; Sugar; Sweetened, Shredded Coconut

Taste of Home

Serves: 4 Save

Ingredients (5)

2 large egg whites, room temperature
1/2 teaspoon vanilla extract
Dash salt
6 tablespoons sugar
3 cups sweetened shredded coconut

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

47%

40%

Fats

50%

30%

Positive Nutrients

Protein

3.8g

7.7% DV

Dietary Fiber

3.1g

11.2% DV

Polyunsaturated Fat

0.3g

1.2% DV

Monounsaturated Fat

1.1g

2.4% DV

Iron

1.4mg

7.6% DV

Calcium

11.9mg

0.9% DV

Vitamin B6

0.2mg

11.2% DV

Magnesium

36.8mg

8.8% DV

Vitamin C

0.5mg

0.5% DV

Riboflavin

0.1mg

7.1% DV

Negative Nutrients

Sugars

49.2g

98.3% DV

Saturated Fat

21.9g

109.7% DV

Sodium

283.7mg

12.3% DV

Carbohydrates

52.3g

19% DV

Total Fat

24.8g

31.8% DV

Passover Macaroons

Ingredients (5)

Directions

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