Peanut Butter & Jelly Cupcakes

Ingredients (14)

• 1 package yellow cake mix (regular size)
• 3 large eggs
• 1 cup 2% milk
• 1/2 cup butter, melted
• 1-1/2 teaspoons vanilla extract
• 1 cup peanut butter chips
• FROSTING:
• 1-1/2 cups butter, softened
• 1-1/2 teaspoons vanilla extract
• 6 cups confectioners' sugar
• 2 to 3 tablespoons heavy whipping cream
• 1/3 cup strawberry spreadable fruit
• 1/2 cup peanut butter
• Additional peanut butter chips