Avocado Tacos
Ingredients (19)
- 2 cups shredded fresh kale or coleslaw mix
- 1/4 cup minced fresh cilantro
- 1/4 cup plain Greek yogurt
- 2 tablespoons lime juice
- 1 teaspoon honey
- 1/4 teaspoon salt
- 1/4 teaspoon ground chipotle pepper
- 1/4 teaspoon pepper
- TACOS:
- 1 large egg, beaten
- 1/4 cup cornmeal
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ground chipotle pepper
- 2 medium avocados, peeled and sliced
- Cooking spray
- 8 flour tortillas or corn tortillas (6 inches), warmed
- 1 medium tomato, chopped
- Crumbled queso fresco, optional
Directions
Learn how to make this recipe at Taste of Home