Gingerbread Skeletons
Ingredients (10)
- 2/3 cup shortening
- 1/2 cup sugar
- 1/2 cup molasses
- 1 large egg, room temperature
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon each ground cinnamon, ginger and cloves
- 1/2 teaspoon salt
- 1/2 teaspoon ground nutmeg
- Confectioners' sugar icing
Directions
Learn how to make this recipe at Taste of Home