Asian Chicken Stir-Fry

Ingredients (11)

• 1/2 pound boneless skinless chicken breasts, cut into 1/2-inch strips
• 1 tablespoon olive oil
• 2 celery ribs, sliced
• 1 small onion, cut into thin wedges
• 2 cups fresh broccoli florets
• 1 garlic clove, minced
• 2 to 3 teaspoons minced fresh cilantro
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• Hot cooked rice
• 2 teaspoons soy sauce