Cherry Trifle
Ingredients (10)
- 2-1/4 cups cold whole milk, divided
- 1 package (3.4 ounces) instant vanilla pudding mix
- 1 envelope whipped topping mix (Dream Whip)
- 1/2 teaspoon vanilla extract
- 1 prepared angel food cake (8 to 10 ounces)
- 2 tablespoon maraschino cherry juice
- 1 can (21 ounces) cherry pie filling
- 3/4 cup chocolate syrup
- 1/2 cup sweetened shredded coconut, toasted
- 1/4 cup sliced almonds, toasted
Directions
Learn how to make this recipe at Taste of Home