Blueberry Oat Pancakes

Ingredients (15)

• 3/4 cup quick-cooking oats, divided
• 3 tablespoons orange juice
• 1 large egg, lightly beaten
• 2/3 cup fat-free evaporated milk
• 1/4 cup reduced-fat sour cream
• 2 tablespoons unsweetened applesauce
• 1/2 teaspoon vanilla extract
• 1/2 cup whole wheat flour
• 1/4 cup all-purpose flour
• 3 tablespoons brown sugar
• 1 teaspoon baking powder
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1/4 teaspoon baking soda
• 1 cup fresh or frozen blueberries