Spicy Orange Quinoa

Serves: 4 Save

Ingredients (20)

  • 1 serrano pepper, halved and seeded
  • 1-1/2 cups vegetable broth
  • 1/4 cup orange juice
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon saffron threads or 1 teaspoon ground turmeric
  • 1 cup quinoa, rinsed
  • 1 tablespoon olive oil
  • 1 tablespoon dairy-free spreadable margarine
  • 1 large onion, chopped
  • 1 cup chopped fresh mushrooms
  • 1/2 cup plus 2 tablespoons chopped Brazil nuts, divided
  • 2 bay leaves
  • 1 package (16 ounces) frozen mixed vegetables, thawed
  • 7 garlic cloves, minced
  • 1 medium orange, sectioned and chopped
  • 3 tablespoons lemon juice
  • 2 teaspoons grated lemon zest
  • 2 teaspoons grated orange zest
  • 1/2 teaspoon pepper
  • 1/4 teaspoon salt

Directions

Learn how to make this recipe at Taste of Home