Spicy Orange Quinoa
Ingredients (20)
- 1 serrano pepper, halved and seeded
- 1-1/2 cups vegetable broth
- 1/4 cup orange juice
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon saffron threads or 1 teaspoon ground turmeric
- 1 cup quinoa, rinsed
- 1 tablespoon olive oil
- 1 tablespoon dairy-free spreadable margarine
- 1 large onion, chopped
- 1 cup chopped fresh mushrooms
- 1/2 cup plus 2 tablespoons chopped Brazil nuts, divided
- 2 bay leaves
- 1 package (16 ounces) frozen mixed vegetables, thawed
- 7 garlic cloves, minced
- 1 medium orange, sectioned and chopped
- 3 tablespoons lemon juice
- 2 teaspoons grated lemon zest
- 2 teaspoons grated orange zest
- 1/2 teaspoon pepper
- 1/4 teaspoon salt
Directions
Learn how to make this recipe at Taste of Home