Lobster-Shrimp Salad Croissants

Ingredients (9)

• 1/2 cup mayonnaise
• 1 tablespoon snipped fresh dill
• 1 tablespoon minced chives
• 1 tablespoon lemon juice
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 pound imitation lobster
• 1/2 pound cooked small shrimp, peeled and deveined and coarsely chopped
• 10 miniature croissants, split