Raspberry Red Bakewell Tart

Taste of Home
Serves: 12 Save

Ingredients (15)

  • 1 sheet refrigerated pie pastry
  • 1 large egg white, lightly beaten
  • FILLING:
  • 1/4 cup seedless raspberry jam
  • 2/3 cup butter, softened
  • 3/4 cup sugar
  • 3 large eggs
  • 1 large egg yolk
  • 1 tablespoon baking cocoa
  • 2 teaspoons red paste food coloring
  • 1 cup ground almonds
  • ICING:
  • 2-1/2 cups confectioners' sugar
  • 3 tablespoons water
  • 1/4 teaspoon almond extract

Directions

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