French Onion Cheese Fondue

Serves: 4 Save

Ingredients (4)

  • 1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted
  • 1 carton (8 ounces) French onion dip
  • 2 cups shredded cheddar cheese
  • 1 loaf (1 pound) French bread, cubed or assorted fresh vegetables

Directions

Learn how to make this recipe at Taste of Home

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