French Onion Cheese Fondue
Ingredients (4)
- 1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted
- 1 carton (8 ounces) French onion dip
- 2 cups shredded cheddar cheese
- 1 loaf (1 pound) French bread, cubed or assorted fresh vegetables
Directions
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