Walnut Bread

Serves: 4 Save

Ingredients (9)

  • 1 cup water (70° to 80°)
  • 4-1/2 teaspoons butter, softened
  • 1 egg
  • 2 tablespoons nonfat dry milk powder
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 3 cups bread flour
  • 3/4 cup chopped walnuts, toasted
  • 1-1/2 teaspoons active dry yeast

Directions

Learn how to make this recipe at Taste of Home