Makeover Moist Carrot Cake

Ingredients (22)

• 1-1/3 cups sugar
• 1/2 cup packed brown sugar
• 1 cup unsweetened applesauce
• 1/2 cup canola oil
• 2 large eggs
• 2 large egg whites
• 2 teaspoons vanilla extract
• 2-1/2 cups all-purpose flour
• 2 teaspoons baking powder
• 2 teaspoons ground cinnamon
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda
• 2 cups shredded carrots
• 1 can (8 ounces) unsweetened crushed pineapple, drained
• 1/2 cup golden raisins
• 1/2 cup finely chopped walnuts
• FROSTING:
• 5 ounces reduced-fat cream cheese
• 3 ounces cream cheese, softened
• 1 teaspoon vanilla extract
• 2 cups confectioners' sugar
• 1/4 cup finely chopped walnuts, toasted