Baked Nachos
Ingredients (8)
- 2 pounds ground beef
- 3 cups shredded Colby-Monterey Jack cheese, divided
- 3 cups salsa
- 1 package (10 ounces) frozen corn, thawed
- 1 cup sour cream
- 1 to 2 tablespoons chili powder
- 1 teaspoon ground cumin
- 6 cups tortilla chips
Directions
Learn how to make this recipe at Taste of Home
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