Lemon Whipped Cream Torte

Serves: 12 Save

Ingredients (19)

  • 1/4 cup butter, softened
  • 1/4 cup shortening
  • 1-1/4 cups sugar, divided
  • 2 teaspoons grated lemon zest
  • 1/2 teaspoon vanilla extract
  • 2 cups cake flour
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 3/4 cup milk
  • 6 egg whites
  • FILLING:
  • 1/2 cup sugar
  • 1/3 cup all-purpose flour
  • 1-3/4 cups milk
  • 3 egg yolks, lightly beaten
  • 1/4 cup lemon juice
  • 1 teaspoon vanilla extract
  • 1 teaspoon grated lemon zest
  • 1 cup heavy whipping cream, whipped

Directions

Learn how to make this recipe at Taste of Home