Hot Chocolate Poke Cake

Serves: 4 Save

Ingredients (17)

  • 1 cup heavy whipping cream
  • 1 cup semisweet chocolate chips
  • CAKE:
  • 1 package (15-1/4 ounces) devil's food cake mix
  • 3 large eggs, room temperature
  • 1/2 cup canola oil
  • 1 cup water
  • HOT COCOA CAKE SOAK:
  • 1/4 cup hot water
  • 3 tablespoons instant hot cocoa mix
  • HOT COCOA WHIPPED CREAM:
  • 2-1/2 cups heavy whipping cream
  • 1 cup instant hot cocoa mix
  • MARSHMALLOW FILLING:
  • 3 tablespoons water
  • 2 cups marshmallow creme
  • Miniature marshmallows, for decoration, optional

Directions

Learn how to make this recipe at Taste of Home

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