Olive Bread

Serves: 8 Save

Ingredients (4)

  • 3 Cups Bread Flour
  • 1 1/2 Cup Kalamata Olives, pitted, drained, roughly chopped
  • 3/4 Teaspoon active dry yeast
  • 1 1/2 Cups cool water

Directions

Learn how to make this recipe at Macheesmo