Smoked Salmon Quiche

Ingredients (13)

• Pie Crust:
• 1 Cup + 2 Tablespoons all purpose flour
• 8 Tablespoons (1 stick) unsalted butter, cold and cubed
• 1/2 Teaspoon salt
• 3-4 Tablespoons ice water
• Quiche Filling:
• 6 eggs
• 1 Cup Milk
• 1/2 Cup heavy cream
• 4 ounces smoked salmon
• 4 ounces goat cheese
• 2-3 Tablespoons chives (or dill)
• Pinch of salt and pepper