Lemon Buttermilk Pie

Macheesmo
Serves: 8 Save

Ingredients (17)

  • Pie Filling:
  • 1/4 cup all-purpose flour
  • 1 1/2 cups sugar
  • 1 cup buttermilk
  • 3 large eggs
  • 1/2 cup unsalted butter, melted and cooled
  • 1 large lemon, juice and zest
  • 1 teaspoon vanilla extra
  • All-Butter Crust:
  • (One 9-inch pie) (Recipe from 4 and 20 Blackbirds Crust via Food52.)
  • 1 1/4 cup all-purpose flour
  • 1/2 teaspoon kosher salt
  • 1 1/2 teaspoons sugar
  • 1/2 cup unsalted butter, chilled
  • 1/2 cup water
  • 2 tablespoons apple cider vinegar
  • 1/2 cup ice

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Directions

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