Chocolate Chip Monkey Bread

Ingredients (18)

• Dough:
• 2 tablespoons unsalted butter, melted
• 1 cup milk, warm
• 1/3 cup water, warm
• 1/4 cup granulated sugar
• 1 tablespoon instant yeast
• 3.25 cups all-purpose flour, plus extra for rolling
• 2 teaspoons salt
• 3 ounces semi-sweet chocolate chips (opt.)
• 1-2 tablespoons butter, soft for bundt pan.
• 1 teaspoon vegetable oil, for rising
• Brown Sugar Coating:
• 1 cup brown sugar
• 2 teaspoons ground cinnamon
• 8 tablespoons unsalted butter , melted
• Glaze:
• 1 cup powdered sugar
• 2 tablespoons milk