Brown Butter Orzo Pasta

Name: Brown Butter Orzo Pasta
Yield: 6 servings
Ingredients: Unsalted Butter; Orzo Pasta; Vegetable Stock; Chopped Walnuts; Grated Parmesan Cheese; Salt; Freshly Ground Black Pepper

Macheesmo

Serves: 6 Save

Ingredients (6)

1/2 cup unsalted butter, browned
1 pound orzo pasta
1 quart vegetable stock
1 cup chopped walnuts
1/2 cup parmesan cheese
Salt and pepper to taste

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Macheesmo

Go to Recipe

Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

10%

30%

Carbs

42%

40%

Fats

48%

30%

Positive Nutrients

Protein

15.3g

30.6% DV

Dietary Fiber

3.8g

13.7% DV

Polyunsaturated Fat

10.3g

46.8% DV

Monounsaturated Fat

6.8g

15.4% DV

Vitamin D

1.4mcg

7% DV

Iron

3.2mg

17.9% DV

Vitamin B12

0.1mcg

5.2% DV

Calcium

102.7mg

7.9% DV

Vitamin B6

0.2mg

13.5% DV

Magnesium

75.7mg

18% DV

Vitamin C

0.8mg

0.9% DV

Folate/Folic Acid

165.6mcg

41.4% DV

Vitamin A

894.7mcg

99.4% DV

Thiamin B1

0.8mg

64.8% DV

Riboflavin

0.4mg

30.4% DV

Negative Nutrients

Trans Fat

0.1g

Exceeds DV

Sugars

3.4g

6.7% DV

Saturated Fat

12g

60.2% DV

Sodium

951mg

41.3% DV

Carbohydrates

61.7g

22.4% DV

Total Fat

31.2g

40% DV

Cholesterol

46.4mg

15.5% DV

Brown Butter Orzo Pasta

Ingredients (6)

Ingredient Facts and Health Benefits

Walnuts

Parmesan Cheese

Salt

Directions

Sharing options