Charred Scallion & Bacon Macaroni Salad

Macheesmo
Serves: 4 Save

Ingredients (9)

  • 12 oz. elbow macaroni, cooked al dente
  • 8-10 oz. bacon, baked
  • 2 bunches scallions
  • 2/3 cup mayonnaise
  • 1/4 cup rice wine vinegar
  • 1 tablespoon dijon mustard
  • 1 teaspoon hot sauce
  • 1 tablespoon bacon grease or olive oil
  • Kosher salt

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Directions

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