
Semolina Bread
Ingredients (9)
- 1 Cup water, lukewarm (105-110 degrees)
- 1/2 package active dry yeast (1 1/4 Teaspoons)
- 1 1/2 Cups semolina flour
- 1/2 Tablespoon salt
- 1 to 1 1/2 Cups bread flour
- 1 egg, for egg wash
- Olive oil, for while the bread rises
- Cornmeal, for baking
- Sesame seeds (opt.)
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Directions
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