Chipotle Chicken Taco Bowls

Ingredients (19)

• 1 1/2 pounds chicken, sliced
• 1/4 cup Adobo sauce from chipotles
• 2-3 Chipotle peppers, minced
• 2 tablespoons olive oil
• 1 red pepper, sliced thin
• 1 yellow or green pepper, sliced thin
• 1/2 cup sweet corn
• 1 cup black beans, rinsed and drained
• 1/2 red onion, sliced thin.
• 1 avocado, sliced thin
• Cotija cheese, crumbled
• Sour cream
• Limes, garnish
• Cilantro Rice:
• 1 cup uncooked rice
• 2 tablespoons minced cilantro
• 1 lime, juice only
• Flour tortilla bowls (optional):
• 4 large flour tortillas