
Summer Vegetable Carbonara
Ingredients (8)
- 2 medium zucchini or squash
- 8 oz. penne pasta
- 2 large egg yolks
- 1/3 Cup heavy cream
- 1/2 Cup Parmesan cheese, grated and divided
- 4-6 slices thick bacon
- Few sprigs of fresh thyme
- Salt and pepper
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Macheesmo