Buffalo Meatballs

Macheesmo
Serves: 4 Save

Ingredients (10)

  • 1 pound ground buffalo
  • 4 ounces (about 1/2 Cup) frozen spinach, thawed and drained
  • 1/2 Cup Parmesan cheese, grated
  • 1 large egg
  • 1/4 Cup bread crumbs (plus more for coating meatballs)
  • 1 Tablespoon fresh basil
  • 1 Tablespoon fresh parsley
  • 1 Teaspoon garlic powder
  • 1/2 Teaspoon red pepper flakes
  • Pinch of salt and pepper

Directions

Learn how to make this recipe at Macheesmo

Go to Recipe