
Crockpot Yogurt
Ingredients (3)
- 1/2 Gallon of pasteurized, non-homogenized milk. Whole milk works best, but you can use any milk.
- 1/2 Cup yogurt with live cultures.
- Optionally: You can stir in a bit of vanilla or fruit after the yogurt is made.
Directions
Learn how to make this recipe at Macheesmo