Roasted Garlic Bread

Ingredients (8)

• 4 Cups bread flour (or 2 Cups bread flour and 2 Cups whole wheat flour)
• A scant 1/2 Teaspoon instant yeast (or active dry yeast)
• 1 1/2 Teaspoons salt
• 2 1/4 Cups room-temperature water
• 2 whole heads of garlic
• 1 Tablespoon olive oil (for roasting garlic)
• Pinch of salt (for roasting garlic)
• Cornmeal or semolina flour for dusting loaf