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4-Ingredient Instant Pot Chicken Chile Verde

Two Peas & Their Pod
Serves: 6 Save Share

Ingredients (5)

  • 2 lbs. chicken thighs or chicken breasts
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon garlic powder
  • 16 ounces salsa verde
  • Salt and black pepper

Directions

Learn how to make this recipe at Two Peas & Their Pod

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Dietary Information

  • Dairy-Free
  • Lactose-Free
  • Gluten-Free
  • Egg-Free
  • Peanut-Free
  • Tree Nut-Free
  • Soy-Free
  • Fish-Free
  • Shellfish-Free
  • Nightshade-Free
  • Vegan
  • Vegetarian

Nutrition Facts

1 Serving
Expand Servings
Macronutrients
367
Calories
Macro
Total
Goal
Protein
29%
30%
Carbs
7%
40%
Fats
65%
30%
Positive Nutrients
Protein
26g
52% DV
Dietary Fiber
1.7g
5.9% DV
Polyunsaturated Fat
5.3g
23.9% DV
Monounsaturated Fat
10.5g
23.9% DV
Vitamin D
4.5mcg
22.7% DV
Iron
1.8mg
9.7% DV
Vitamin B12
0.9mcg
39.1% DV
Calcium
22mg
1.7% DV
Vitamin B6
0.6mg
35% DV
Magnesium
44mg
10.5% DV
Vitamin C
9.9mg
11% DV
Folate/Folic Acid
0mcg
0% DV
Vitamin A
296.6mcg
33% DV
Thiamin B1
0.1mg
12.5% DV
Riboflavin
0.2mg
19.2% DV
Negative Nutrients
Trans Fat
0.1g
Exceeds DV
Sugars
2.8g
5.6% DV
Saturated Fat
6.8g
34.2% DV
Sodium
1,235.4mg
53.7% DV
Carbohydrates
5.9g
2.1% DV
Total Fat
25.9g
33.2% DV
Cholesterol
148.2mg
49.4% DV

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