Restaurant Style Salsa

Ingredients (10)

• 28 ounces whole tomatoes with juice
• 20 ounces Rotel diced tomatoes and green chiles
• 1/4 cup chopped onion
• 1 clove garlic,
• 1 whole jalapeño,
• 1/4 teaspoon sugar,
• 1/4 teaspoon salt
• 1/4 teaspoon ground cumin
• 1/2 cup fresh cilantro,
• 1/2 whole lime,