Coconut Chocolate Chunk Scones

Ingredients (17)

• For the Scones:
• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 3 tablespoons granulated sugar
• 1/2 teaspoon salt
• 6 tablespoons cold unsalted butter
• 1 cup canned coconut milk
• 1/2 teaspoon vanilla extract
• 1 cup  Kroger sweetened flake coconut
• 3/4 cup Private Selection Dark Chocolate Chunks
• For the Coconut Topping:
• 3/4 cup Kroger sweetened flake coconut
• For the Coconut Glaze:
• 1 cup Kroger powdered sugar
• 4-5 tablespoons  coconut milk
• 1/2 teaspoon  vanilla extract
•