
Roasted Cauliflower Red Pepper Soup
Ingredients (15)
- 1 medium head cauliflower
- 2 tablespoons olive oil
- Salt and black pepper
- 1 small yellow onion
- 4 cloves garlic
- 1 teaspoon fresh thyme leaves
- 1/4 teaspoon crushed red pepper flakes
- 1 16 oz jar roasted red peppers, drained and chopped
- 4 cups vegetable broth
- 1/2 teaspoon paprika
- 1/4 cup chopped basil
- 1/2 cup shredded Gouda cheese
- Salt and pepper
- Shredded Gouda and chopped basil
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Directions
Learn how to make this recipe at Two Peas & Their Pod