Grilled Zucchini Chickpea Tacos

Serves: 4 Save

Ingredients (16)

  • 2 teaspoons chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon sea salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon paprika
  • 1 tablespoon olive oil
  • 2 medium zucchini
  • 1 15 oz. can of chickpeas, drained and rinsed
  • Corn tortillas
  • 1 cup finely chopped red cabbage
  • 1 large avocado
  • 2 green onions
  • 1/3 cup cilantro
  • 1/4 cup crumbled queso fresco
  • Tomatillo salsa

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Two Peas & Their Pod