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3-Ingredient Roasted Parmesan Pesto Potatoes

Two Peas & Their Pod
Serves: 8 Save Share

Ingredients (4)

  • 2 lbs red potatoes
  • 2 tablespoons Private Selection Basil Pesto
  • Salt and black pepper
  • 3 tablespoons grated fresh Parmesan cheese

Directions

Learn how to make this recipe at Two Peas & Their Pod

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Dietary Information

  • Dairy-Free
  • Lactose-Free
  • Gluten-Free
  • Egg-Free
  • Peanut-Free
  • Tree Nut-Free
  • Soy-Free
  • Fish-Free
  • Shellfish-Free
  • Nightshade-Free
  • Vegan
  • Vegetarian

Nutrition Facts

1 Serving
Expand Servings
Macronutrients
102
Calories
Macro
Total
Goal
Protein
11%
30%
Carbs
71%
40%
Fats
18%
30%
Positive Nutrients
Protein
2.9g
5.7% DV
Dietary Fiber
2.1g
7.4% DV
Polyunsaturated Fat
0.8g
3.7% DV
Monounsaturated Fat
0.5g
1.2% DV
Vitamin D
0.4mcg
2% DV
Iron
0.9mg
5% DV
Vitamin B12
0mcg
1.1% DV
Calcium
35.2mg
2.7% DV
Vitamin B6
0.2mg
12.1% DV
Magnesium
27.6mg
6.6% DV
Vitamin C
9.8mg
10.8% DV
Folate/Folic Acid
0mcg
0% DV
Vitamin A
102.5mcg
11.4% DV
Thiamin B1
0.1mg
8% DV
Riboflavin
0.1mg
4.1% DV
Negative Nutrients
Trans Fat
0g
Exceeds DV
Sugars
1.6g
3.1% DV
Saturated Fat
0.6g
3% DV
Sodium
384.8mg
16.7% DV
Carbohydrates
18.7g
6.8% DV
Total Fat
2.1g
2.7% DV
Cholesterol
1.6mg
0.5% DV

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