Mustard-Crusted Potatoes

Serves: 4 Save

Ingredients (9)

  • 1/3 cup olive oil
  • 1/3 cup Dijon mustard
  • 1/3 cup whole-grain mustard
  • Grated zest and juice of 2 lemons
  • 4 garlic cloves
  • 6 Yukon Gold potatoes
  • Kosher salt
  • 1/2 fresh lemon
  • Minced fresh flat-leaf parsley

Directions

Learn how to make this recipe at Two Peas & Their Pod