Smashed Chickpea, Avocado, and Pesto Salad Sandwich

Two Peas & Their Pod
Serves: 3 Save

Ingredients (7)

  • 1 15 ounce can chickpeas, rinsed and drained
  • 1 large ripe avocado
  • 2 tablespoons Basil Pesto
  • Juice from 1/2 lemon
  • Salt and pepper
  • Slices of bread
  • Spinach leaves

Directions

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