Roasted Lemon Parmesan Green Beans

Name: Roasted Lemon Parmesan Green Beans
Yield: 4 servings
Ingredients: Trimmed Green Beans; Olive Oil; Lemon; Salt; Freshly Ground Black Pepper; Grated Parmesan Cheese

Two Peas & Their Pod

Serves: 4 Save

Ingredients (5)

1 lb. green beans
1 tablespoon olive oil
Juice from 1/2 large lemon
Salt and black pepper
1/3 cup grated Parmesan Cheese

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

15%

30%

Carbs

37%

40%

Fats

47%

30%

Positive Nutrients

Protein

8.1% DV

Dietary Fiber

3.2g

11.5% DV

Polyunsaturated Fat

0.6g

2.6% DV

Monounsaturated Fat

2.9g

6.7% DV

Vitamin D

1.4mcg

6.9% DV

Iron

1.3mg

7.2% DV

Vitamin B12

0.1mcg

3.8% DV

Calcium

101.7mg

7.8% DV

Vitamin B6

0.2mg

10.1% DV

Magnesium

32.1mg

7.6% DV

Vitamin C

17.3mg

19.2% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

850.4mcg

94.5% DV

Thiamin B1

0.1mg

8.1% DV

Riboflavin

0.1mg

11.1% DV

Negative Nutrients

Trans Fat

0.1g

Exceeds DV

Sugars

3.9g

7.9% DV

Saturated Fat

1.5g

7.7% DV

Sodium

707.5mg

30.8% DV

Carbohydrates

9.8g

3.6% DV

Total Fat

5.5g

7.1% DV

Cholesterol

5.7mg

1.9% DV

Roasted Lemon Parmesan Green Beans

Ingredients (5)

Directions

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